Healthy Easter Eats
Mar 26th, 2018
Easter truly marks the start of spring, which means lighter eats and fresher fare in the kitchen as we approach summer. In between the chocolate eggs and hot cross buns, we’ve got a few dishes you can feast on over the long weekend that celebrate the holiday or the arrival of spring.
If you’d rather skip the traditional ham this year, do what the Italians do and celebrate with a vegetarian pie.
Honey Roasted Carrots
Something even the Easter bunny would eat.
Spring Onion Frittata
Not necessarily an Easter dish, but a warm, yet light meal for when the rain comes.
Nutty Crusted Butternut Squash Bowl
This recipe comes with a few different elements that can be tried separately or together, depending on what you’re in the mood for.
Super Green Pea and Asparagus Burrata Pizza
Serve this one for guests or save it for a night in with family.
Beauty Avocado Toast
This breakfast (or anytime) dish not only looks beautiful, it tastes good too.
Sweet Little Rainbow Meringues
These pretty treats are perfect for spring.
Chocolate Peanut Butter Reishi Balls
These delicious chocolate bites are a great alternative to tempting chocolate eggs. They even promote a restful sleep.
If you want to stay traditional this Easter, try making the below hot cross buns, an original recipe from the 1950s.